Osteria

Antica Osteria with function room
 in Aversa

The Costantino Restaurant was set up in 1918 by Pietro Turco. Initially specialising solely in the preparation of typical Neapolitan dishes, the restaurant in Aversa has over time expanded its offerings, thanks to the enthusiasm and resourcefulness of Costantino, the owner's son, with the addition of the pizzeria in the 1960s, as well as a function room capable of accommodating a large number of people.

Over the years the restaurant, which also has an all season outdoor terrace and a large secure car park, has succeeded in establishing itself in the provinces of Caserta and Naples, thanks to the experience and competence of the staff, but also and above all to the unmistakable taste of its cuisine.
Since its inception, the restaurant's sole objective has been to enhance the heritage of Neapolitan home cooking, through the careful selection of ingredients and the use of authentic traditional recipes.
Our specialties

A Neapolitan restaurant with a hospitable atmosphere


From the restaurant staff, who welcome each customer with affability and professionalism, up to the scrupulous selection of ingredients: each detail that characterises the Osteria is aimed at enhancing fully the homemade tradition of both Neapolitan cuisine and customs.
Featuring a pleasant and welcoming atmosphere, the restaurant pizzeria in Aversa also has a large function room where it is possible to hold parties and events in the company of your family and friends.

From traditional first courses 
to desserts


The restaurant and pizzeria Costantino offers a wide choice of starters, first and second courses with meat specialties, and desserts, all prepared strictly according to ancient recipes.
The fish and shellfish dishes, grilled, raw or baked, are prepared to order and can be accompanied by the excellent white wines available, while a good red wine is recommended as a pairing with grilled meat dishes; choose from our wide selection of local and national wines from the cellar.
Some of specialties most appreciated by customers include dishes based on stoccafisso, which can be prepared in various ways, and even pasta with chickpeas, and pasta with beans, which recall the Neapolitan traditions thanks to the creativity and passion with which they are prepared.

A wide selection of wines


To allow each customer to enhance the flavour of each dish to the fullest, the trattoria and pizzeria in Aversa offers a varied selection of wines, all from renowned vineyards in Campania, Puglia, Sicily, Veneto, Piedmont and Lombardy.
The selection of our wines includes reds, whites, sparkling and dessert wines.
Book a table in our pizzeria. 
Explore a culinary experience full of Neapolitan flavour!
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